This is gryo place that decided chinese tanterns were the way to go. Totally matches their weak attempts at keeping their corporate colors alive with green streamers sloppily stuck on the walls. I think this is where the idea behind specialization and outsourcing began. They should stick to making gryo pitas and kebabs, I guess? Argh, but come on, is talent really so narrowly distributed?
Thursday, December 18, 2008
Gyro King - Kensington
This is gryo place that decided chinese tanterns were the way to go. Totally matches their weak attempts at keeping their corporate colors alive with green streamers sloppily stuck on the walls. I think this is where the idea behind specialization and outsourcing began. They should stick to making gryo pitas and kebabs, I guess? Argh, but come on, is talent really so narrowly distributed?
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